Chilli Island Jalapeño Suprise

One of the best sauces you’ll taste …

FERMENTED JALAPEÑO MASH 36% (JALAPENO PEPPERS, SALT) FRESH CORIANDER 5%, GREEN PEPPERS, RICE WINEi VINEGAR, CIDER VINEGAR, BROWN ONIONS, WATER, SPRING ONIONS, FRESH GINGER,I FRESH GARLIC, SUGAR, FRESH SQUEEZED LIME JUICE, DRIED FENUGREEK, GARLIC POWDER, SALT, CARDAMOM POWDER, THICKENING/ STABILISING AGENT XANTHAN GUM ALLERGEN ADVICE:
DUE TO THE WAY OUR FOOD IS PREPARED, IT IS NOT POSSIBLE TO GUARANTEE THE ABSENCE OF ALLERGENS IN OUR PRODUCTS.
STORE IN A COOL PLACE, ONCE OPENED KEEP  

150ml

Food Allergy Disclaimer
Our hot sauces are prepared in a facility where shared equipment or preparation areas may be used to handle ingredients containing allergens. Although reasonable steps may be taken to reduce cross-contact, trace amounts of allergens may be present, and unintended contamination cannot be completely ruled out.

The 14 major allergens are:
1. Cereals containing gluten (wheat, rye, barley, and oats) 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts (tree nuts) 9. Celery 10. Mustard 11. Sesame seeds 12. Sulphur dioxide and sulphites 13. Lupin14. Molluscs

This list identifies allergens that may be handled during our preparation or production processes; it does not mean that every product contains every allergen. Please review the product’s ingredient and allergen information before consuming. If you have a food allergy or intolerance, contact us before purchasing. We cannot guarantee that any product is free from allergens or suitable for individuals with allergies.