Ingredients
red chilli (47%), water, garlic, whisky (2%), chilli powder, sea salt
£4.95 155g
Made in collaboration with The Independent Spirit of Bath, they have added their specially selected Scotch whisky to GingerBeards fermented chillies to create this unique Sriracha with a boozy kick. A great everyday hot sauce, which pairs particularly well with Asian-inspired noodle dishes.
Good with chicken stir-fry, bloody Mary cocktails and breakfast eggs.
155g
Vegan friendly
No added sugar
Ingredients: red chilli (47%), water, garlic, whisky (2%), chilli powder, sea salt.
red chilli (47%), water, garlic, whisky (2%), chilli powder, sea salt
chicken stir-fry, bloody Mary cocktails and breakfast eggs.